Quinoa Pongal In Pressure Cooker at Mavis Sykes blog

Quinoa Pongal In Pressure Cooker. Quinoa pongal is a replica of classic south indian breakfast ven pongal/ khara pongal prepared with quinoa (a healthy grain rich in protein and iron) and moong dal along with some tempering. Once the pressure is released open and mash it nicely. Dry roast moong dal on low flame till the aroma comes. Wash them and soak them for 20 minutes. Soak quinoa for 30 minutes. Recipe for quinoa pongal | quinoa. Its a south indian breakfast dish, usually called. This quick and easy to make healthy quinoa pongal can be made in jiffy using instant pot with right consistency and in a no messy manner. Pressure cook quinoa and dal. Season oil and ghee with spices, nuts and herbs.

How to make Perfect Ghee Ven Pongal? Ven Pongal Khara Pongal in
from premasculinary.com

Dry roast moong dal on low flame till the aroma comes. Recipe for quinoa pongal | quinoa. Season oil and ghee with spices, nuts and herbs. This quick and easy to make healthy quinoa pongal can be made in jiffy using instant pot with right consistency and in a no messy manner. Pressure cook quinoa and dal. Its a south indian breakfast dish, usually called. Soak quinoa for 30 minutes. Quinoa pongal is a replica of classic south indian breakfast ven pongal/ khara pongal prepared with quinoa (a healthy grain rich in protein and iron) and moong dal along with some tempering. Wash them and soak them for 20 minutes. Once the pressure is released open and mash it nicely.

How to make Perfect Ghee Ven Pongal? Ven Pongal Khara Pongal in

Quinoa Pongal In Pressure Cooker Dry roast moong dal on low flame till the aroma comes. This quick and easy to make healthy quinoa pongal can be made in jiffy using instant pot with right consistency and in a no messy manner. Wash them and soak them for 20 minutes. Season oil and ghee with spices, nuts and herbs. Soak quinoa for 30 minutes. Quinoa pongal is a replica of classic south indian breakfast ven pongal/ khara pongal prepared with quinoa (a healthy grain rich in protein and iron) and moong dal along with some tempering. Its a south indian breakfast dish, usually called. Dry roast moong dal on low flame till the aroma comes. Pressure cook quinoa and dal. Once the pressure is released open and mash it nicely. Recipe for quinoa pongal | quinoa.

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